Franjos Biscuits

Franjos Kitchen sees food as nature’s medicine and in consultation with a naturopath, have formulated a range of natural ingredients to create delicious and nutritious snacks specifically for mamas and mamas-to-be. Made in Kingsville Victoria, Australia.

+ Ginger & Apricot - Pregnancy Cookies*
Organic wholemeal spelt flour, organic coconut sugar, diced apricots (contain sulphur), diced walnuts, organic coconut oil, tahini pumpkin kernels, flaxseeds, shredded coconut, ground ginger salt, bicarbonate of soda, citrus fibre, water.

+ Chocolate Chip - Lactation Cookies*
Australian oats, organic buckwheat flour, organic coconut oil, organic coconut sugar, organic maple syrup, dark compound chocolate chips (8%) (sugar, vegetable fat, cocoa powder, emulsifier [soy lecithin], vanilla flavour), brewer’s yeast, flaxseed meal, natural vanilla extract, chia seeds, citrus fibre, salt, bicarbonate of soda, water.

+ Fig & Almond - Lactation Cookies*
Australian oats, organic buckwheat flour, organic coconut oil, organic coconut sugar, organic maple syrup, figs, almonds, brewer’s yeast, flaxseed meal, vanilla extract, chia seeds, salt, bicarbonate of soda, citrus fibre, water.

*Manufactured on equipment that also makes products containing soy, gluten, dairy and nuts.

+ Currant & Coconut (GF) - Lactation Cookies
Gluten-free flour mix (organic buckwheat, teff), organic coconut oil, organic coconut sugar, organic maple syrup, organic shredded coconut (10%), organic currants (9%), organic quinoa flakes, flaxseed meal, chia seeds, gluten-free brewer’s yeast, bicarbonate of soda, cinnamon, citrus fibre, water.